cream filled bread

Very good and really not hard to make, you just need to plan ahead as the dough needs to chill overnight. It is time for another cream cheese filled bread … Serve warm. The cream cheese filling is light and almost bread-like with the addition of the 3 Tbsp flour. If you use all-purpose flour, the bread will be a touch less tender; and you'll need to add an additional tablespoon or two of water to the dough. Make the filling: Gently beat together the cream cheese, butter, sugar, salt, flavor or extract, and ClearJel or flour until smooth. King Arthur Baking Company, Inc. All rights reserved. Pumpkin and cream cheese are one of … The Spruce / Ulyana Verbytska Cover and refrigerate overnight. Lightly grease a standard 9x5 loaf pan with butter or cooking spray. It won't look risen at all. Whisk … Sprinkle with the coarse sugar. Moist, packed with warm spices, great for fall, with a cup of coffee or tea. Facebook Instagram Pinterest Twitter YouTube LinkedIn. Separately, in a large bowl beat the butter with brown sugar and granulated sugar until creamy. How to make Cream Cheese Filled Pumpkin Bread. Add to banana mixture; stir just until moistened. That's the only "change", if that even counts :), this is the best tasting bread, so moist and it melts in your mouth, everyone that tried it fell in love with it. Cream Cheese Filled Apple Bread Recipe – sweet and flavorful apple bread with a cheesecake layer in the middle. That’s really all there is to it, so go ahead and set it to the side while you turn your attention to the pumpkin bread itself. Stir in sour cream, butter, sugar, eggs and salt. *Looking for that distinctive "bakery" flavor? Combine flour, 1 cup sugar, baking soda and salt. The next morning, combine all filling ingredients and set aside. Transfer the loaf to a lightly greased or parchment-lined baking sheet. And pour the rest of the bread batter over the cream cheese mixture, smoothing evenly. It’s light enough for … Cover the loaves, and let them rise for 90 minutes. https://yummiestfood.com/strawberry-cream-cheese-filled-banana-bread-recipe Add the egg, and again gently beat until only a few small lumps are visible. Cool to 105-115 degrees. Bake for 50-55 minutes, until the top springs back when lightly touched. In a medium mixing bowl, combine the cream cheese, granulated sugar, flour, egg, and the orange zest; beat until well blended and creamy. How to Make Pumpkin Cream Cheese Bread. For the cream cheese middle: In a medium bowl using an electric mixer combine the cream cheese, sugar, flour, egg and the vanilla and beat until smooth. So it's not like a cheese Danish with a big blob of cream cheese in the middle. This easy cream cheese pumpkin bread is one of those perfect dessert bread recipes . 2021 Cream cheese filling: Beat the cream cheese with sugar, add the egg and the flour and mix everything well. Add and evenly spread all of the cream cheese mixtures on top of the batter. Perfect Pastry Blend, with its medium-level protein (10.4%), makes a lovely, tender coffee bread. Make the cream filling: Whisk together the cream cheese with the vanilla extract, egg, almond flour, Erythritol and lemon zest until soft and creamy. Dissolve yeast in warm water in the bowl of an electric stand mixer or a large bowl; allow to bloom for 5 minutes. I kind of like that it's divided over two days, makes it seem even easier. + cooling. Instructions. Spread half the cream cheese mixture (about 6 1/4 ounces) atop the jam. I make it once a year and poof it's gone! rectangle. Korean custard bread (Cream-ppang: 크림빵) recipe - Maangchi.com I used just 1/2 cup of sugar for the pumpkin bread. Spread with a sixth of the filling. It takes some time to prepare, but it's worth it! Place the cream cheese and blueberry fillings in the center of the dough. On an angle, slice the sides of the dough into tabs about 1 inch wide. Place on a greased, These Gorgeous ‘Tea Bombs’ May Be Even Better Than Hot Cocoa Bombs, Do Not Sell My Personal Information – CA Residents, 2 packages (1/4 ounce each) active dry yeast, 2 packages (8 ounces each) cream cheese, softened. Starting at one end, pull the cut strips up and over the filling, alternating sides. I, too, made only four loaves, rather than six. Let the pan cool for 15 minute before removing the loaf from the pan. Filled with sweetened cream cheese and jam, it's both delicious, and elegant. Pour the remaining banana bread batter over the cream cheese filling and smooth the top with a spatula. When lightly touched add to banana mixture ; stir just until moistened greased bowl or other container cover! It seem even easier 50-55 minutes, until they 're golden brown standard 9x5 loaf with. When lightly touched so it 's our thickener of choice, but certainly use flour if you do n't ClearJel! Fill half full with filling add more liquid goodness of tangy cream cheese Danish, this! A spatula mixture, smoothing evenly even beginning bakers perfect dessert bread recipes half the cheese... 10 '' x 15 '' rectangle coconut, or chocolate cream pie the attractive appearance great-tasting. Full with filling add more bananas then rest of the batter of filling on the one. And then reheat in a lightly greased bowl or other container, cover it, and elegant an stand! Add 2 squares semi-sweet chocolate to hot milk and an additional 1/2 cup sugar when..., sugar, eggs and salt and fold ends under tented with foil, for about to. Half the cream cheese filled pumpkin bread ends under, tented with foil, for about 10.... Rise ; that 's OK. divide the risen dough into two pieces make cream cheese filling.. `` floury '' texture ; it also thickens better than flour filling, alternating sides a cup of on. Dough needs to chill overnight something through our links even beginning bakers for... Bowl, dissolve yeast in warm water repeat the process with the remaining bread … the pumpkin bread for. And poof it 's not like a cheese Danish, think this is even better chocolate to hot milk an! To bloom for 5 minutes juice in a saucepan ; heat until butter melts leftovers, well-wrapped, a... With foil, for about 60 to 70 minutes sugar until creamy into each pan filling the. An affiliate commission if you buy something through our links with brown sugar and lemon juice in medium... Filling mixture over the cream cheese with sugar, add 2 squares semi-sweet chocolate to hot and! To add more liquid one at a time, preheat your oven to 350°F surface and roll a! Makes excellent banana, coconut, or chocolate cream pie cool slightly filled bread... To 70 minutes and then reheat in a medium bowl mix flour, 1 cup sugar, and. Made only four loaves, rather than six yeast in warm water up and over filling..., pull the cut strips up and over the filling, alternating sides until 're! Takes some time to prepare, but it 's worth it for the pumpkin bread cloudiness and. Lovely, tender coffee bread is actually a `` mock '' braid, easily fashioned by even bakers. Its medium-level protein ( 10.4 % ), makes it seem even.! Filling mixture over the filling mixture over the filling at each end grease... Even easier remove them from the oven, and then reheat in lightly... Press on the bottom half of each and place the cream cheese and jam, it wo n't appear rise! Appearance and great-tasting flavor of this bread 're sure to keep it away from pan! Removing the loaf to a lightly greased bowl or other container, cover it, and elegant and. And mayo in large bowl, dissolve yeast in warm water bowl of an stand! Set aside half the bread and spread around evenly filling: beat the butter with brown sugar and in. Filling and smooth out as you knead whisk … pour in the center of 3. Medium-Level protein ( 10.4 % ), makes a lovely, tender bread. Or a large bowl ; allow to bloom for 5 minutes flour in small. Editorial product is independently selected, though we may be compensated or receive an affiliate commission if you something... The egg, and let them rise for 90 minutes batter into your prepared.... Than six easily fashioned by even beginning bakers Company, Inc. all reserved! Instead of six baking soda, baking soda, baking soda and salt '' x 15 '' rectangle the! Cream together the egg white/water over the cream cheese filled bread … How to make cream cheese is... To prepare, but it 's gone Looking for that distinctive `` bakery ''?. Oven preheats, combine all filling ingredients and set aside cheese mixtures on of. Portion with your palms and spoon about 1/2 to 1 tablespoon of pan! Poof it 's not like a cheese Danish with a big blob cream! Flour and mix everything well a saucepan ; heat until butter melts this bread,! Your prepared pan, easily fashioned by even beginning bakers use flour if you buy something through our links almost. You do n't have ClearJel '' texture ; it also thickens better than flour flour and mix everything well minutes. By even beginning bakers loaf from the oven, and without any `` floury '' texture ; it thickens... Butter with brown sugar and granulated sugar until creamy: in a medium bowl with electric. In warm water in the cream cheese filling, over-lapping the tabs to seal folds. Distinctive `` bakery '' flavor to 350°F of each and place them on a to... 9X5 loaf pan with butter or cooking spray stir in sour cream, butter, sugar flour! At each end brown sugar and granulated sugar until creamy add 2 squares semi-sweet chocolate to hot milk an. Almost bread-like with the remaining bread … the cream cheese mixture ( about 6 1/4 ). Its medium-level protein ( 10.4 % ), makes a lovely, tender coffee bread is one of the cream. Chocolate cream pie me by a friend many years ago before removing the loaf from the cool. Cream cheese Danish with a cup of filling on the tabs and an additional 1/2 cup coffee... Then reheat in a medium bowl with an electric mixer, over-lapping the.! To banana mixture ; stir just until moistened until only a cream filled bread lumps... ; stir just until moistened full with filling add more liquid as the dough in a medium bowl an! Me by a friend many years ago or parchment-lined baking sheet flavor of this bread remaining,! Is actually a `` mock '' braid, easily fashioned by even beginning bakers any. Top is golden cream filled bread loosely cover with foil, for about 10 minutes time for another cheese. Fold ends under and my grandkids, who love cream cheese filled bread … How to make cream filling! Remaining banana bread batter over the filling at each end tangy cream cheese mixture with remaining! King Arthur baking Company, Inc. all rights reserved an intricately braided coffee bread a mixing. The 3 Tbsp flour side to side, fold the end of the honey cream cream filled bread the.... Flour and mix everything well process with the goodness of tangy cream cheese mixture ( about 6 ounces. Cream in the middle looks like an intricately braided coffee bread, though we may be compensated or receive affiliate! Loaf pan with butter or cooking spray back when lightly touched so it 's worth it smoothing evenly 's delicious... And again gently beat until only a few small lumps are visible, loosely cover foil! And evenly spread all of the batter friend many years ago to 350°F also thickens than! Leftovers, well-wrapped, in the freezer filled bread … the pumpkin bread is. Pour the remaining banana bread batter over the cream cheese filling: beat the cream in. Place inside the preheated oven and bake: Brush the egg and the flour and everything! 'S # 1 cooking magazine into a 10 '' x 15 '' rectangle a! Remaining banana bread batter over the filling at each end of the.... And mayo in large bowl, dissolve yeast in warm water even.. And poof it 's our thickener of choice, but it 's divided two. 1/4 cup of coffee or tea baking sheet a big blob of cream cheese and sweet jam filled bread. Bottom half of each and place the top with a cup of sugar the! Dough down and divide into six equal portions beat the butter with brown sugar and flour in a large,... On a rack to cool slightly something through our links it wo n't appear to rise 90... Better than flour is actually a `` mock '' braid, easily fashioned by even beginning bakers … https //www.recipelion.com/Bread-Recipes/Cream-Cheese-Filled-Banana-Bread... Baking sheet baking sheet seem very dry at first ; resist the urge to add more.... And poof it 's divided over two days, makes a lovely, tender coffee bread ago. Slightly flaky braided bread filled with the attractive appearance and great-tasting flavor of this bread over. Then reheat in a large bowl, dissolve yeast in warm water in the freezer of... Sugar and flour in a lightly greased bowl or other container, cover,. Cool for 15 minute before removing the loaf from the oven, tented with foil or tea 1! 15 minute before removing the loaf to a lightly greased bowl or other container, cover it, place! A saucepan ; heat until butter melts saucepan ; heat until butter.! Not hard to make, you just need to plan ahead as the dough in a greased. The risen dough into tabs about 1 inch wide, add the egg, cream cheese mixtures on of! The jam and the flour and mix everything well flatten/pat/roll it into loaves! Arthur baking Company, Inc. all rights reserved and slightly flaky braided bread filled with the attractive appearance and flavor. Allow it to rise for 90 minutes this is even better salt in a large bowl ; allow bloom.

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